An Investigation of Insulinotropic Potential of Herbal Plants for Management of Diabetes
Yousef Ahmed Saleh Haimed *
Department of Pharmacy, Apex University, Jaipur, Rajasthan- 302022, India.
Pankaj Kumar Sharma
Department of Pharmacy, Apex University, Jaipur, Rajasthan- 302022, India.
Deepak Kumar Jha
Karnataka College of Pharmacy, Karnataka, Bangalore- 560064, India.
Jaya Sharma
Department of Pharmacy, Apex University, Jaipur, Rajasthan- 302022, India.
*Author to whom correspondence should be addressed.
Abstract
The Insulinotropic hormone glucagon-like peptide-1, which has been proposed as a modern treatment for management of diabetes, is metabolized extremely with the aid of dipeptidyl peptidase-IV. Inhibitors on dipeptidyl peptidase-IV enhance the level of glucagon-like peptide-1, as have elevated glucose tolerance and improved insulin secretion. Recently, incretin-based treatments have end up a beneficial tool to treat diabetic patients, and distinctive research have focused on the identification of glucagon-like peptide-1 receptor agonists, which includes these of herbal origin.
Aims: This study was aimed to explorations the effect of methanolic extract of plants to inhibit dipeptidyl peptidase-IV and comparing its inhibitory activities with Diprotin, as a reference standard additionally, this study focuses to the influences of glucagon-like peptide-1secretions which accelerated glucose tolerance and provocation of insulin biosynthesis and secretion on STC-1 cell line.
Study Design: In-vitro model.
Place and Duration of Study: Department of pharmacology, Karnataka College of pharmacy, Bangalore, India, between Jan 2022 to April 2022.
Methodology: The test drug undertaking of different medicinal plants extract of management over diabetes right here we were the methanolic extraction of three plants; “Aegle marmelos, Moringa oleifera, then Syzygium cumini” have been tested in-vitro for dipeptidyl peptidase-IV inhibitory activity and have an impact on of incretin system like glucagon-like peptide-1. An in-vitro assay to measure glucagon-like peptide-1release from cultured murine EEC’s under fatty acid stimulation. dipeptidyl peptidase-IV is involved in the inactivation over glucagon-like peptide-1, a potent Insulinotropic peptide.
Results: The current study underlines up to expectation the extracts inhibits the dipeptidyl peptidase-IV and enhances the glucagon-like peptide-1for diabetes. Results established so the extracts on Aegle marmelos, Moringa oleifera, and Syzygium cumini had dipeptidyl peptidase-IV inhibitory activity on 42.57μg/mL, 42.38/mL, and then 41.48μg/mL respectively. Diprotin A confirmed an IC50 virtue on 29.83μg/mL, as is used as positive controls. Similarly, the study additionally demonstrates that on a cellular level of Aegle marmelos, Syzygium cumini potentially stimulate glucagon-like peptide-1secretion, however Moringa oleifera indicate decent rises into glucagon-like peptide-1secretion.
Conclusion: The outcomes assure the inhibitory impact about plants regarding dipeptidyl peptidase-IV, glucagon-like peptide-1secretion, and the main in conformity with stand a novel, efficient and fair strategy for the management on diabetes.
Keywords: Diabetes, medicinal plants, insulinotropic hormone, glucagon-like peptide-1 secretion, dipeptidyl peptidase-IV inhibition