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Antibacterial Activity of Datura metel Linn. (TALONG-PUNAY) Fruit Extract

  • Karina Milagros C. Lim
  • Flyndon Mark S. Dagalea
  • Manuela Cecille G. Vicencio

Journal of Pharmaceutical Research International, Page 96-101
DOI: 10.9734/jpri/2020/v32i2130758
Published: 5 September 2020

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Abstract


Aim: The objective of this study is to determine the phytochemical constituent and antibacterial effect of fruit extract of Datura metel against Staphylococcus aureus and Escherichia coli.


Methods: The extract of the sample underwent a phytochemical screening to identify the secondary metabolites present. Also, an antibacterial test was carried out to test its effectiveness, it was tested by impregnating the respective disc on Mueller-Hilton agar streaked with Staphylococcus aureus and Escherichia coli.


Results: Datura metel fruit extract was observed to have a good antibacterial activity on the two bacteria and this was due to the presence of the phytochemical compounds terpenoids, saponin, alkaloids, steroid, flavonoids, and tannins.


Conclusion: The sample Datura metel fruit extract could be used in the field of pharmaceutical because of its antimicrobial activity and present secondary metabolites.


Keywords:
  • Antibacterial activity
  • Datura metel Linn
  • phytochemical screening
  • Full Article - PDF
  • Review History

How to Cite

Lim, K. M. C., Dagalea, F. M. S., & Vicencio, M. C. G. (2020). Antibacterial Activity of Datura metel Linn. (TALONG-PUNAY) Fruit Extract. Journal of Pharmaceutical Research International, 32(21), 96-101. https://doi.org/10.9734/jpri/2020/v32i2130758
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